Experience the taste of traditional South Indian home-style cooking with Friday Curry Point Specials at Shankara Vilas in Plano, Texas. Each dish is freshly prepared using authentic spices, traditional recipes, and high-quality ingredients to bring you the comforting flavors of Andhra-style cuisine.
Friday Special Menu Highlights:
• Munagaku (Drumstick Leaves) Dal – Nutritious lentils cooked with flavorful drumstick leaves
• Beerakaya Chutney with Garlic – Ridge gourd chutney blended with garlic and spices
• Aalu Fry – Crispy spiced potato fry
• Cabbage, Aalu, Carrot, Peas & Coconut Koora – Mixed vegetable coconut stir-fry
• Mixed Veg Koorma (No Onion) – Creamy satvik vegetable curry
• Mango Gojju – Sweet and tangy mango relish
• Rasam – Light, peppery South Indian soup
• Fresh Homemade Kandi (Toor Dal) Podi / Karivepaku (Curry Leaves) Podi
These dishes are available in 8oz, 16oz, and 32oz portions, making them perfect for family meals, quick takeout dinners, or adding authentic flavors to your home dining.