Craving a crispy, flavorful snack? Look no further than Kerala-style onion vadas! These delightful fritters, a beloved staple in Kerala, are packed with onion flavor and a delightful crunch. Made with simple ingredients and easy to prepare, they're perfect for a quick evening snack or a delicious accompaniment to your favorite tea. To make these vadas, you'll start by mixing chopped onions with oil to enhance their flavor. Then, combine gram flour, refined flour, rice flour,

Makar Sankranti, celebrated on January 14, marks the arrival of warmer days and the start of the harvest season. This festival is one of the most cherished in India, with each region observing it in a unique way. From kite flying in Gujarat to grand fairs in Uttar Pradesh, the festival is known for its jubilant atmosphere. The sun's journey northward signifies a positive change in the season, and it’s a time for family gatherings, rituals, and delicious food. This year, Makar Sankra