Guava is widely considered one of the most nutrient-rich fruits because it delivers a powerful combination of vitamin C, fibre, antioxidants, minerals, and plant compounds that support multiple aspects of health. Its benefits range from boosting immunity and improving digestion to helping regulate blood sugar and supporting heart function. Since guava is low in calories but high in essential nutrients, it fits easily into any daily diet, making it a simple and effective addition for better we

Many people looking to improve their health and manage weight are switching from refined white sugar to alternatives like jaggery powder and brown sugar. While both appear similar and are used as sweeteners, they differ in production, nutrition, and overall health benefits. Here’s a breakdown: What is Jaggery Powder? Made from sugarcane juice or pa

What is food phobia?   Food phobia is an intense fear or strong refusal of certain foods. It can look like crying, gagging, panic at mealtimes, or insisting on only a few safe foods. It’s common in young children and often improves with calm, consistent help.  Common causes   Some kids develop fears after a scary experience such as choking, gagging, or vomiting. Sensory sensitivity to texture, smell, or

Every parent knows the challenge of dealing with a picky eater at home. Children often go through phases where they refuse to try new foods or stick to eating the same meals repeatedly. While this can be frustrating, it is a normal part of childhood development. The key is patience, creativity, and consistency in mealtime habits to ensure kids get the nutrition they need without turning every meal into a battle. One of the best strategies is to make mealtime fun and stress-free. Pre

National Nutrition Week (NNW), observed from September 1st to 7th, highlights the importance of balanced nutrition for a healthier lifestyle. This initiative, launched by India’s Ministry of Health and Family Welfare, serves as a reminder for individuals and communities to focus on making informed food choices. The theme for this year, 'Eat right for a better life,' emphasizes the significance of proper nutrition and healthy eating habits.

The conversation around gut health has become one of the most important topics in the wellness community. With increasing awareness about digestive health, functional foods have emerged as a powerful tool in promoting gut wellness and overall health. These foods, packed with bioactive compounds, work to support the digestive system, enhance nutrient absorption, and regulate the gut microbiome. So, what exactly are functional foods, and how can they improve gut health? Unders

When it comes to health supplements, timing isn’t just a minor detail it can significantly affect how your body absorbs and uses them. Nutritionist Rashi Chowdhary recently broke down the best times to take common supplements like Omega 3, vitamin D, B12, and magnesium, explaining how poor timing can completely negate their benefits. In her Instagram post, Chowdhary emphasized that "right supplements with

Missed your period and unsure why? If you haven’t experienced stress, changed your diet, or recently travelled, a delayed menstrual cycle can leave you feeling confused and concerned. Nutritionist Lovneet Batra took to Instagram to explain that there are several often-overlooked lifestyle factors that could be disrupting your cycle. In a post aimed at helping women understand their bodies better, Batra outlines five potential reasons why your period might be late—even if

Achieving strong, shiny, and healthy hair goes beyond shampoos, serums, and salon treatments—it begins on your plate. Nutrition plays a key role in hair health, and according to well-known nutritionist Palak Nagpal, a balanced diet rich in specific nutrients can do wonders for your hair’s growth, thickness, and texture. In a recent Instagram video, Palak shared her top three foods that she personally swears by for maintaining healthy hair: lentils, walnuts, and homemade yoghurt.

A balanced, nutrient-rich diet is the foundation of a healthy body and a sound mind. Among the essential nutrients the human body needs, magnesium often doesn’t get the attention it deserves. Yet, this powerhouse mineral plays a vital role in over 300 biochemical reactions that are crucial to everyday health. From muscle and nerve function to bone strength and sleep quality, magnesium is involved in numerous physiological processes that keep the body running smoothly. Despite its import

Mushrooms have long held a reputation as a nutritious powerhouse in global diets. With their low calorie count and high nutrient density, they're packed with antioxidants, essential minerals, and anti-inflammatory compounds. But is it safe to eat mushrooms every single day? The answer is a cautious yes—if consumed in moderation and chosen wisely. According to health authorities such as the United States Department of Agriculture (USDA) and the World Health Organization (WHO), edible

Every year, World Liver Day is observed on April 19 to raise awareness about liver health and the growing prevalence of liver-related diseases. It also encourages individuals to adopt healthier lifestyle choices that support liver function and prevent long-term complications. As liver disease continues to be a silent global health crisis, this day plays a vital role in promoting preventative health through knowledge, early diagnosis, and lifestyle changes. The liver is one of the most crucial

During the holy month of Ramadan, dates play an integral role in Muslim traditions. As the sun sets and iftar time approaches, many Muslims break their fast with dates and water, a practice rooted in Islamic teachings and endorsed by the Prophet Muhammad (PBUH). This tradition is more than cultural — dates are packed with nutritional value, making them an ideal food after a long day of fasting. Rich in vitamins, minerals, fibre, and antioxidants, dates provide an immediate energy boost

The food children consume plays a crucial role in regulating blood sugar levels and maintaining overall health. Poor dietary choices can negatively impact insulin sensitivity, increasing the risk of diabetes and metabolic disorders. Parents must understand how different foods affect insulin function to encourage healthier eating habits for growing children.Insulin sensitivity refers to how effectively the body's cells respond to insulin, the hormone responsible for regulating blood sugar.

Cheese is a creamy, versatile food loved around the world, offering both rich flavor and a source of protein. However, when it comes to meeting your daily protein needs, cheese alone is not enough. Despite its protein content, cheese, especially varieties like parmesan and paneer, is high in fat and sodium, making it less ideal as a primary protein source. Nutritionist Amita Gadre explains that while cheese can be part of a balanced diet, moderation is key. Processed cheeses, in par